Estimated Substitution of Tea or Coffee for Sugar-Sweetened Beverages Was Associated with Lower Type 2 Diabetes Incidence in Case-Cohort Analysis across 8 European Countries in the EPIC-InterAct Study Article

International Collaboration

cited authors

  • Imamura, Fumiaki; Schulze, Matthias B.; Sharp, Stephen J.; Guevara, Marcela; Romaguera, Dora; Bendinelli, Benedetta; Salamanca-Fernandez, Elena; Ardanaz, Eva; Arriola, Larraitz; Aune, Dagfinn; Boeing, Heiner; Dow, Courtney; Fagherazzi, Guy; Franks, Paul W.; Freisling, Heinz; Jakszyn, Paula; Kaaks, Rudolf; Khaw, Kay-Tee; Kuehn, Tilman; Mancini, Francesca R.; Masala, Giovanna; Chirlaque, Maria-Dolores; Nilsson, Peter M.; Overvad, Kim; Pala, Valeria M.; Panico, Salvatore; Perez-Cornago, Aurora; Quiros, Jose R.; Ricceri, Fulvio; Rodriguez-Barranco, Miguel; Rolandsson, Olov; Sluijs, Ivonne; Stepien, Magdalena; Spijkerman, Annemieke M. W.; Tjonneland, Anne; Tong, Tammy Y. N.; Tumino, Rosario; Vissers, Linda E. T.; Ward, Heather A.; Langenberg, Claudia; Riboli, Elio; Forouhi, Nita G.; Wareham, Nick J.

authors

Publication Date

  • November 1, 2019

webpage

published in

category

keywords

  • beverages
  • diabetes
  • dietary guidelines
  • epidemiology
  • sugar-sweetened beverages

start page

  • 1985

end page

  • 1993

volume

  • 149

issue

  • 11