Differences in Fecal Gut Microbiota, Short-Chain Fatty Acids and Bile Acids Link Colorectal Cancer Risk to Dietary Changes Associated with Urbanization Among Zimbabweans Article

International Collaboration

cited authors

  • Katsidzira, L.; Ocvirk, S.; Wilson, A.; Li, J.; Mahachi, C. B.; Soni, D.; DeLany, J.; Nicholson, J. K.; Zoetendal, E. G.; O'Keefe, S. J. D.

authors

Publication Date

  • April 16, 2019

webpage

published in

category

start page

  • 1313

end page

  • 1324

volume

  • 71

issue

  • 8