Fruit and vegetable consumption in relation to hepatocellular carcinoma in a multi-centre, European cohort study Article

International Collaboration

cited authors

  • Bamia, C.; Lagiou, P.; Jenab, M.; Aleksandrova, K.; Fedirko, V.; Trichopoulos, D.; Overvad, K.; Tjonneland, A.; Olsen, A.; Clavel-Chapelon, F.; Boutron-Ruault, M-C; Kvaskoff, M.; Katzke, V. A.; Kuehn, T.; Boeing, H.; Noethlings, U.; Palli, D.; Sieri, S.; Panico, S.; Tumino, R.; Naccarati, A.; Bueno-de-Mesquita, H. B(As); Peeters, P. H. M.; Weiderpass, E.; Skeie, G.; Quiros, J. R.; Agudo, A.; Chirlaque, M-D; Sanchez, M-J; Ardanaz, E.; Dorronsoro, M.; Ericson, U.; Nilsson, L. M.; Wennberg, M.; Khaw, K-T; Wareham, N.; Key, T. J.; Travis, R. C.; Ferrari, P.; Stepien, M.; Duarte-Salles, T.; Norat, T.; Murphy, N.; Riboli, E.; Trichopoulou, A.

authors

Publication Date

  • March 31, 2015

webpage

published in

category

keywords

  • EPIC
  • cohort
  • fruit
  • hepatocellular carcinoma
  • liver cancer
  • vegetable

start page

  • 1273

end page

  • 1282

volume

  • 112

issue

  • 7