Dietary and lifestyle guidelines for the prevention of Alzheimer's disease Review

International Collaboration

cited authors

  • Barnard, Neal D.; Bush, Ashley I.; Ceccarelli, Antonia; Cooper, James; de Jager, Celeste A.; Erickson, Kirk I.; Fraser, Gary; Kesler, Shelli; Levin, Susan M.; Lucey, Brendan; Morris, Martha Clare; Squitti, Rosanna

authors

Publication Date

  • September 1, 2014

webpage

published in

category

keywords

  • Alzheimer's disease
  • Copper
  • Dementia
  • Exercise
  • Iron
  • Nutrition
  • Prevention
  • Saturated fat
  • Trans fatty acids
  • Vitamin E

start page

  • S74

end page

  • S78

volume

  • 35